Preheat oven to 400˚F. Thaw the puff pastry according to package instructions while making the filling. In a medium skillet, melt the butter over medium heat and add the apples. Cook until softened, approximately 5-7 minutes. Reduce the heat to low, stir in the sugar, cinnamon, nutmeg and salt. Bake 40 - 45 minutes, or until apples are tender and crust is golden brown. Cover crust with 2-3 inch wide strips of foil 15 - 20 minutes of baking to prevent ...When it comes to staying informed and up-to-date with the latest news, there are countless options available. One popular choice for many people is Apple News, a news aggregator de...Learn how to make homemade apple turnovers with storebought puff pastry, apples, butter, cinnamon, and a glaze. Watch the video tutorial and follow the simple steps to bake these flaky and …General Mills Pillsbury Turnovers Apple Puff Pastry Dough, 3.7 Ounce - 60 per case. Shipping, arrives in 3+ days. General Mills Pillsbury Best Puff Pastry Dough Sheet, 12 Ounce - 20 per case. Add. $132.69. current price $132.69.HEAT oven to 375°F. UNROLL dough; separate into 8 triangles. CLIP corner of fruit filling pouch. FILL wide end of triangle with filling, 1/2-inch from edge. ROLL UP filled triangles, starting at wide end. PLACE on ungreased cookie sheet; curve each into crescent shape. BAKE 10 to 13 minutes or until golden brown.Steps: Heat oven to 375°F. Line cookie sheet with cooking parchment paper, or grease cookie sheet. Set aside. In small bowl, toss apple slices in 1 tablespoon of the melted butter; set aside.1. Heat oven to 400°F. Unroll pie crusts on work surface. With 4 1/2-inch round cookie cutter, cut 4 rounds from each pie crust. 2. Spoon about 2 tablespoons pie filling onto center of each pie crust round. Firmly fold edge of crust over sides of filling, ruffling decoratively. Place on ungreased large cookie sheet. 3.General Mills Pillsbury Turnovers Apple Puff Pastry Dough, 3.7 Ounce - 60 per case. Shipping, arrives in 3+ days. General Mills Pillsbury Best Puff Pastry Dough Sheet, 12 Ounce - 20 per case. Add. $132.69. current price $132.69.Instructions. Preheat oven to 375F. Roll out crescent rolls on a prepared baking sheet lined with parchment paper. Slice an apple into eight equal slices. Combine brown sugar, cinnamon, and vanilla in a small bowl. Spread on top of the rolled out crescent triangles. Roll one apple slice per triangle in the crescent roll dough.All Culinary Resources. Meet Our ChefsThe Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line. Culinary InsightsKeep your menu fresh and your guests delighted with trendsetting recipes. Product TrainingMake the most of our wide variety of beloved brands.How to Make Cherry Pie Turnovers. Step 1. Sprinkle your work surface liberally with flour, and add a bit on the baking pan as well. This will keep the pie crust from sticking. Step 2. Roll out your pie crust, and use a round shape (cookie cutter, cup, bowl) to cut the dough in a circle.Quick Apple Turnovers With Pie Crust. Quick apple turnovers with pie crust are a delicious and easy-to-make treat! All you need is pre-made pie crust, apples, cinnamon, butter, and sugar. Start by preheating the oven to 375 degrees Fahrenheit. Then, roll out the pie crust and cut into small circles about 6 inches in diameter.When it comes to buying an Apple iPad, you want to make sure you get the best deal possible. With so many retailers offering iPads at different prices, it can be hard to know where...Steps. Heat oven to 350°F. Lightly grease 13x9-inch glass baking dish. Flatten biscuits with rolling pin. Place 1 teaspoon butter in the core area of each apple half. Wrap each biscuit around 1 apple half. Place seam side down in greased baking dish. Combine sugar, water, melted butter and vanilla; pour over dumplings.How to Make Blueberry Turnovers. Step 1: Prepare blueberry preserves according to directions in recipe card below. Step 2: Add prepared filling to a square of puff pastry dough. Brush beaten egg on edges. Step 3: Fold in half and crimp edges with the tines of a fork. Brush top with egg wash before baking.There are 170 calories in 1 pastry (57 g) of Pillsbury Real Apple Turnovers. Calorie breakdown: 41% fat, 55% carbs, 5% protein. Related Turnover from Pillsbury: Real Cherry Turnovers: Related Pastries from Pillsbury: Bacon Toaster Scrambles: Grands! Sweet Rolls - Extra Rich Cinnamon with Buttercream Icing:Defrost it in the fridge overnight, or simply set it on the counter for 30 minutes. To start, prepare the filling. Peel, core and chop the apples and then combine them in a skillet with the brown sugar, butter, cinnamon and cornstarch. Bring to a boil, and then reduce heat and simmer until apples are tender and mixture is thickened.Quick and Easy: Flaky Pillsbury Turnovers are fresh from the oven and ready in minutes just fill and bake for warm, flaky turnovers in minutes; Tasty Indulgence: Enjoy warm …Dec 31, 2023 · Instructions. Preheat your oven to 375 degrees f. Add you apples, butter, and spices to your stock put and stir for about 3 minutes over medium-high heat. Add in your cornstarch to thicken up the filling and stir well. Once, it gets thick and caramel-like remove from heat. Frozen Turnovers made with Pillsbury™ Puff Pastry Dough and a sweet, apple filling and sugared top. Formulated to produce light and flaky dough when baked in an Pillsbury™ Frozen Puff Pastry Turnover Dough Sugared Apple 3.7 ozCrimp and press the edges of each pastry together with a fork to completely seal. Place on a baking sheet and refrigerate for at least 15 minutes. Meanwhile, repeat forming the remaining turnovers and place on the second baking sheet. Refrigerate for at least 15 minutes. Lightly brush with the egg wash.Preheat oven to 375 degrees F. Line baking sheet with silicone mat or parchment paper. Set aside. In mixer add flour and butter. Using the blade attachment, mix until butter and flour are crumbled together. Slowly add in ice water until ball of dough forms. Wrap in plastic wrap and refrigerate for 15 minutes.Fold over gently to close the crust over the apples, and pinch the edges together to seal. Bake according to directions on the crescent roll package, generally at 375° for 9-12 minutes. Oven temperatures vary. Remove from oven when the crust if golden brown and allow to cool. Apple filling will be hot.O.m.g the BEST! Just freaken DELICIOUS smh...Link to recipe : http://southernbite.com/apple-dumplings/Ingredients1 apple1 8-count tube of crescent rolls (8 o...Step 2. Now preheat your oven to 400 degrees F. After that, cut each sheet of puff pastry into 4 squares. Next fill each puff pastry with 2-3 tablespoons of fresh raspberry filling. Then fold raspberry turnovers into triangles, and press edges with a fork to seal. Step 3.We would like to show you a description here but the site won’t allow us.We would like to show you a description here but the site won’t allow us.Sep 22, 2023 · 4 - 5 medium baking apples, about 1½ lbs. ⅓ cup light brown sugar; 1 tsp. lemon zest; 1 tsp. lemon juice; ¼ tsp. salt; ½ tsp. ground cinnamon; ¼ tsp. ground cardamom In a medium saucepan, melt the butter. Add apples, cinnamon, brown sugar, salt, and vanilla to the pan and stir to combine. Cook the apple filling over medium heat and let it simmer until the apples start to soften (about 5 minutes). When the apple pie filling is done, let it cool while you prepare the pie crusts.Apple computers are fun and easy to use, and they have tons of capabilities. But like all other types of technology, they can fail. Accidents and theft happen too. One of the smart...Melissa Rossi is organizing this fundraiser. Hi everyone! It's Melissa & family from The Pinball Shoppe in North Olmsted, Ohio. As you may know, due to the extreme storms …In a medium saucepan, melt the butter. Add apples, cinnamon, brown sugar, salt, and vanilla to the pan and stir to combine. Cook the apple filling over medium heat and let it simmer until the apples start to soften (about 5 minutes). When the apple pie filling is done, let it cool while you prepare the pie crusts.While turnovers are chilling, adjust oven rack to upper-middle position and heat oven to 375 degrees. Combine sugar and cinnamon in small bowl. Brush turnovers lightly with reserved strawberry liquid and sprinkle evenly with sugar. Bake until golden brown, 18 to 22 minutes.Preheat oven to 400˚F. Thaw the puff pastry according to package instructions while making the filling. In a medium skillet, melt the butter over medium heat and add the apples. Cook until softened, approximately 5-7 minutes. Reduce the heat to low, stir in the sugar, cinnamon, nutmeg and salt.Here’s the basic rundown of how to make apple dumplings at home: Peel, core, and thinly slice the apples. Toss the sliced apples with the cinnamon sugar and flour. Roll the cinnamon sugar apples inside the crescent rolls and place into a buttered 9×13-inch pan. Top the dumplings with a mixture of melted butter, sugar, cinnamon, and vanilla.Quick and Easy: Flaky Pillsbury Turnovers are fresh from the oven and ready in minutes just fill and bake for warm, flaky turnovers in minutes; Tasty Indulgence: Enjoy warm and fresh from your oven or try with a scoop of ice cream for a delicious dessert; Real Apple: Enjoy delicious warm, fruit-filled turnovers with your family this weekendApple products are some of the most sought-after items on the market today. Whether you’re looking for a new iPhone, iPad, or Macbook, you can find the latest and greatest Apple pr...The Pillsbury Frozen Turnover Dough Apple is ready-to-bake frozen puff pastry dough filled with sweet apple filling. This apple turnover dough can be baked directly from frozen and does not require any proofing. It saves preparation time and effort. The bulk case of Pillsbury frozen turnover dough apple is an ideal buy for bakeries, cafes, and cafeterias.Pillsbury Grands biscuits are a versatile ingredient that can be used in a variety of dishes. Whether you’re looking to make a delicious breakfast, a savory dinner, or even a sweet...Select a product below, and we’ll find the store closest to you that carries what you’re looking for. For specific questions about our baking mixes and more, visit our FAQ or contact us. Pillsbury Baking products make it easy transform everyday moments into fun-filled memories. Use our store locator to find out where to buy our products.Apple computers are fun and easy to use, and they have tons of capabilities. But like all other types of technology, they can fail. Accidents and theft happen too. One of the smart...HEAT oven to 375°F. UNROLL dough; separate into 8 triangles. CLIP corner of fruit filling pouch. FILL wide end of triangle with filling, 1/2-inch from edge. ROLL UP filled triangles, starting at wide end. PLACE on ungreased cookie sheet; curve each into crescent shape. BAKE 10 to 13 minutes or until golden brown.Step 1: Prepare the apple filling. Preheat the oven to 400°F. In a large bowl, stir together the sugar, flour and cinnamon. Add the apples, and toss to coat. Editor’s Tip: Set the bowl aside, and let the sugar draw …Dec 4, 2020 · Hide Images. 1. Cut two 8-inch rounds of cooking parchment paper. Place one round in bottom of air fryer basket. Spray with cooking spray. 2. In small bowl, mix sugar and cinnamon. In another small bowl, mix chopped apple and 2 tablespoons of the cinnamon-sugar until well mixed. 3. Employee turnover is a significant concern for companies of all sizes and industries. High turnover rates can negatively impact productivity, morale, and ultimately the bottom line...Spoon pie filling evenly in center of 6 of the wedges. Moisten edges of pie crust with water. Top each with matching pie crust wedge, firmly pressing edges. Press edges with fork to seal. Place turnovers on cookie sheet. 3. In small bowl, mix sugar and cinnamon. Brush tops of turnovers lightly with water; sprinkle tops with sugar-cinnamon mixture.Roll the crescent rolls from the wider side to the smaller side. Place them on a greased air fryer tray or basket. Be careful not to crowd them as they expand while they air fry. Set the temperature to 320 degrees F for 5 to 7 minutes. (air fryer setting) Let them cool slightly, and then squeeze the icing over the tops.1. Separate dough into 8 triangles. Spread each triangle with peanut butter and preserves. Place 1 apple slice on short end of each triangle. Roll up loosely as directed on can. Place apple side up on ungreased cookie sheet. Brush with beaten egg. 2. Bake at 375°F 10 to 13 minutes.Remove puff pastry from the freezer to thaw. Preheat the oven to 400°F. Line baking sheet with parchment paper. Combine apples with brown sugar, butter, and cinnamon in a medium saucepan over …Apple products are some of the most sought-after items on the market today. Whether you’re looking for a new iPhone, iPad, or Macbook, you can find the latest and greatest Apple pr...Feb 16, 2013 · 1Teaspoon Sugar. Cream Cheese Frosting. 2 Tablespoon Cream Cheese softened. 2 Tablespoon Butter Softened. 1 Tablespoon Milk. 1 1/4 cup Powdered Sugar. Thinly Slice your apples and saute them in butter and cinnamon sugar for about 5 minutes until they have softened. Add a spoonful of cooked apples onto your unrolled crescent dough and carefully ... Many types of federal fraud cases carry a statute of limitations of five years, but some specific instances differ. According to the Pillsbury law firm, 28 U.S.C. The federal statu...Pillsbury. When a full apple pie just isn’t in the cards, these Apple Pie Crescents will do the trick. Simple ingredients, easy to assemble and baked in just 30 minutes--this is your new favorite way to make apple pie without all the fuss! Says Pillsbury baker Pattik730: …Learn how to make easy and delicious apple turnovers with crescent roll dough and canned pie filling. Customize your dessert with different shapes, toppings, and fillings for a quick and satisfying treat.Defrost it in the fridge overnight, or simply set it on the counter for 30 minutes. To start, prepare the filling. Peel, core and chop the apples and then combine them in a skillet with the brown sugar, butter, cinnamon and cornstarch. Bring to a boil, and then reduce heat and simmer until apples are tender and mixture is thickened.This Homemade Apple Turnover Recipe really couldn't be any easier! The crescent rolls, along with fresh apples, are key to making these easy apple pie …pillsbury turnovers. pillsbury refrigerated baked goods. Similar items you might like. Based on what customers bought. Great Value Ready to Bake Chocolate Chip Cookie Dough, 16.5 oz. ... Pepperidge Farm Apple Turnovers, 4-Count 12.5 oz Box. Best seller. Add. $6.99. current price $6.99. 55.9 ¢/ozMix diced apples with brown sugar and cinnamon in a bowl. Melt butter in a large skillet over medium heat. Add apples and cook, stirring often about 5 minutes or until apples are softened. Place in a bowl and cool completely. Pop the bowl in the freezer for about 10 minutes to speed up the cooling process.Spoon the apple filling onto half of a square (about ¼ cup). Careful not to let the apples touch the sides of the puff pastry. Fold pastry diagonally over apples, pressing edges with fork to seal. Brush each apple turnover with egg wash and sprinkle with white sugar. Bake for about 14-18 minutes until golden brown.The Pillsbury Frozen Turnover Dough Apple is ready-to-bake frozen puff pastry dough filled with sweet apple filling. This apple turnover dough can be baked directly from frozen and does not require any proofing. It saves preparation time and effort. The bulk case of Pillsbury frozen turnover dough apple is an ideal buy for bakeries, cafes, and cafeterias.Thomas Ondrey, The Plain DealerRipe for the picking: Midday sun shines through the branches of one of the Pippin apple trees at Sage’s Apples in …I like to use two different apples for these turnovers to get the perfect mix of sweet and tart. Fuji and Granny Smith apples work great! The apples are sauteed in butter until tender and a mix of brown sugar, …Preparing these 4 ingredient apple turnovers only requires 10 minutes of prep time and a quick 15 minutes of bake time. Prepare the Apples: First, peel and slice the apples into thin pieces and set them aside. Roll Out the Pastry Dough: Next, roll out the pastry dough on a floured surface with a rolling pin and slice it into 8 equal squares.Defrost it in the fridge overnight, or simply set it on the counter for 30 minutes. To start, prepare the filling. Peel, core and chop the apples and then combine them in a skillet with the brown sugar, butter, cinnamon and cornstarch. Bring to a boil, and then reduce heat and simmer until apples are tender and mixture is thickened.Jun 28, 2021 · 1. Heat oven to 350°F. In 12-inch nonstick skillet, cook butter and caramel topping over medium-high heat, stirring occasionally, until melted and bubbly. Stir in brown sugar and apples. Cook over medium-high heat 12 to 15 minutes, stirring occasionally, until apples are tender. 2. Bake 40 - 45 minutes, or until apples are tender and crust is golden brown. Cover crust with 2-3 inch wide strips of foil 15 - 20 minutes of baking to prevent ...Step 7: Place turnovers on a greased baking sheet and bake for 20-25 minutes, or until golden brown. Let cool. Let cool. Step 8: In a small bowl, whisk together powdered …Steps: Heat oven to 425°F. Line large cookie sheet with cooking parchment paper. Remove pie crusts from pouches; unroll crusts into 11-inch circles onto cutting board.Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. 2. Peel and core apples; cut into 16 slices. 3. Unroll dough; separate into 16 triangles. Place 1 apple slice on shortest side of each dough triangle. Starting with shortest side of triangle, roll to opposite point, wrapping dough around apple slice; arrange in pan. 4.Quick and Easy: Flaky Pillsbury Turnovers are fresh from the oven and ready in minutes just fill and bake for warm, flaky turnovers in minutes; Tasty Indulgence: Enjoy warm …These homemade fruit turnovers are a fun way to get big flavor in a convenient dessert. This versatile and easy fruit turnover recipe is perfect for any season–the sky is the limit when it comes to tasty fillings. Simply load up …Directions . In a small bowl, combine flour and salt; cut in 1/4 cup butter until crumbly. Gradually add water, tossing with a fork until a ball forms.Aug 11, 2020 · In a large skillet over medium heat, add the butter, brown sugar, and salt. Once the butter melts, add the apples and water and stir to combine. Cover with a lid and cook for about 5 minutes. Then, remove the lid and cook for 8 more minutes or until the apples are tender. Stir as needed. These puff pastry apple turnovers are a perfectly sweet treat that uses only 2 ingredients alongside common pantry staples! They are incredibly easy to make and will satisfy any sweet cravings you might have. Top them off with an easy homemade vanilla glaze to make them extra satisfying!Heat oven to 375°F. Unroll crust on ungreased large cookie sheet. In medium bowl, mix pumpkin, brown sugar, 1/2 teaspoon maple flavor, the pumpkin pie spice and salt until smooth. Spread pumpkin mixture over half of pie crust to within 3/4 inch of edge. Brush edge with water; fold crust over filling.Spoon 1/8 pear mixture over hazelnut spread on each square. Fold corners over filling, forming triangles; press edges with fork to seal. Place on ungreased cookie sheet. Prick tops of each with fork. Bake 12 to 15 minutes or until golden brown. Sprinkle powdered sugar over warm turnovers.Jun 28, 2021 · 1. Heat oven to 350°F. In 12-inch nonstick skillet, cook butter and caramel topping over medium-high heat, stirring occasionally, until melted and bubbly. Stir in brown sugar and apples. Cook over medium-high heat 12 to 15 minutes, stirring occasionally, until apples are tender. 2. 30 Apr 2016 ... 2 apples peeled cored and diced (I like to use Granny Smith) · 1 sheet puff pastry thawed · 2 tablespoons butter · 1 tablespoon cornstarch &mid...1. Build campfire, and let burn until most of the large flames have subsided. 2. Meanwhile, separate dough into 4 rectangles; reshape each rectangle to form 6x4-inch rectangle, firmly pressing perforations to seal. 3. Spoon 1/4 cup of the pie filling onto center of each rectangle to within 1/2 inch of edges.Sep 7, 2020 · Cut each crust into quarters, making 8 wedges. Mix apples, sugar, flour and cinnamon. Top half of each crust wedge with 1/3 cup apple mixture. Fold untopped sides of wedges over filling. With fork, press edges to seal. Place on ungreased cookie sheet. Cut several small slits in top of each to allow steam to escape. Melissa Rossi is organizing this fundraiser. Hi everyone! It's Melissa & family from The Pinball Shoppe in North Olmsted, Ohio. As you may know, due to the extreme storms …In a large skillet over medium heat, add the butter, brown sugar, and salt. Once the butter melts, add the apples and water and stir to combine. Cover with a lid and cook for about 5 minutes. Then, remove the lid and cook for 8 more minutes or until the apples are tender. Stir as needed.2. In medium bowl, stir together apples, sugar, flour, cinnamon and vanilla. Divide mixture evenly among crust-lined muffin cups. 3. Bake 18 to 20 minutes or until crusts are golden brown and mixture is bubbly. Cool completely in pan, about 30 minutes. With knife, loosen edges; remove mini pies from muffin cups.Preheat oven to 375 degrees F. Line baking sheet with silicone mat or parchment paper. Set aside. In mixer add flour and butter. Using the blade attachment, mix until butter and flour are crumbled together. Slowly add in ice water until ball of dough forms. Wrap in plastic wrap and refrigerate for 15 minutes.Instructions. In a medium saucepan, melt the butter over medium heat. Add the apple and cook for 3 minutes, stirring occasionally. Add the sugar, cinnamon, allspice, nutmeg, and salt. Continue to cook, …Steps. 1. Heat oven to 375°F. In food processor bowl with metal blade, place corned beef, cheese, sauerkraut and mustard. Cover; process until finely chopped. 2. If using crescent rolls: Unroll dough; separate into 4 rectangles. Press each into 7 1/2x5-inch rectangle, firmly pressing perforations to seal. Cut each rectangle into 6 (2 1/2-inch ...
Apple computers are fun and easy to use, and they have tons of capabilities. But like all other types of technology, they can fail. Accidents and theft happen too. One of the smart.... Pizza siena latrobe
HEAT oven to 375°F (350°F for dark or nonstick pan). Unroll dough; separate into 6 squares. Place on ungreased cookie sheet. CLIP corner of fruit filling pouch. FILL each square with filling. FOLD dough over filling, bringing edges together to form triangles. Seal tip. BAKE 9 to 12 minutes or until golden brown.Hide Images. 1. In medium bowl, combine all ingredients until smooth, adding enough milk for desired glaze consistency. 2. Use to glaze cakes, coffee cakes or pastries.Preheat oven to 400F (205C) and line two baking sheets with parchment paper. Set aside. Begin preparing apple filling by combining chopped apples, brown sugar, butter, cornstarch, cinnamon, and salt in a medium-sized saucepan over medium-low heat. Cook, stirring frequently, until butter is melted.We would like to show you a description here but the site won’t allow us.Sep 3, 2022 ... Diced apples are tossed in brown sugar and cinnamon and baked into a flaky puff pastry for a quick, comforting dessert!Instructions. Preheat oven to 375 degrees. Peel and slice apples into thin slices. Unroll the package of crescent rolls and cut each piece in two. Place the dough on a baking sheet. Layer with butter and sprinkle with a good amount of cinnamon and sugar mixture. Wrap one apple slice into each crescent roll.Sep 27, 2020 · Preheat the oven to 400°F (204°C). Line a large baking sheet with parchment paper and set aside. In a large mixing bowl, combine the chopped apple, sugar, flour, and cinnamon and mix until well combined. Set the mixture aside for 15 to 20 minutes. Steps: Heat oven to 350°F. Line cookie sheet with cooking parchment paper or foil. Unroll pie crusts on lightly floured work surface. Use 2 1/2-inch leaf-shaped cookie cutter to cut 24 leaves.Step 1: Prepare blueberry preserves according to directions in recipe card below. Step 2: Add prepared filling to a square of puff pastry dough. Brush beaten egg on edges. Step 3: Fold in half and crimp edges with the tines of a …Place some of the filling in the center of each puff pastry square. Fold the pastry into a triangle, and brush the edges with egg wash. Press and crimp the edges to seal. Cut a few slits in each turnover, and brush the top with remaining egg wash. Step 5. Bake the apple turnovers until golden brown. Step 6.HEAT oven to 375°F. UNROLL dough; separate into 8 triangles. CLIP corner of fruit filling pouch. FILL wide end of triangle with filling, 1/2-inch from edge. ROLL UP filled triangles, starting at wide end. PLACE on ungreased cookie sheet; curve each into crescent shape. BAKE 10 to 13 minutes or until golden brown.Instructions. Preheat your oven to 350 degrees F. and prepare a baking. sheet with nonstick spray and/or parchment paper. Roll out the puff pastry dough and pinch the seams together. if necessary. Cut into 4 equal squares. Add 1 heaping tablespoon of blueberry filling to the center of.How To Make Apple Crescent Rolls. Unroll the crescent dough onto a baking sheet lined with parchment paper. Preheat oven to 350 degrees F. Place a spoonful to two of apples into each crescent and roll the dough. Sprinkle with cinnamon. Bake for 18 to 20 minutes until crescent is golden on the outside. Pin for later!Select a product below, and we’ll find the store closest to you that carries what you’re looking for. For specific questions about our baking mixes and more, visit our FAQ or contact us. Pillsbury Baking products make it easy transform everyday moments into fun-filled memories. Use our store locator to find out where to buy our products.Frozen Turnovers made with Pillsbury™ Puff Pastry Dough and a sweet, apple filling. Formulated to produce light and flaky dough when baked in an easy, freezer-t Pillsbury™ Frozen Puff Pastry Turnover Dough Apple 3.7 oz1. Heat the oven to 375°F. In medium bowl, toss apples, pecans, brown sugar and cinnamon. Set aside. 2. Dust work surface lightly with flour. Unroll dough on floured surface. With fingers, press dough lightly into rectangle; press perforations to seal. Using floured rolling pin, roll out dough as thin as possible.Directions: Do not eat raw crescent dough. Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Unroll dough; separate into 8 triangles. Clip corner of fruit filling pouch. Fill wide end of triangle with filling, 1/2-inch from edge. Roll up filled triangles, starting at wide end. Place on ungreased cookie sheet; curve each ....
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